Environmental Ethics: An Overview

written by : J. Baird Callicott (University of North Texas)*


As a systematic and focused field of intellectual inquiry, environmental ethics was conceived after broad recognition in the 1960s of an impending “environmental crisis.” Developing embryonically during the 1970s, environmental ethics came into its own in 1979 with the publication of the journal, Environmental Ethics.
The growth of environmental ethics was heavily influenced by cultural factors. During the mid-twentieth century, environmental degradation reached crisis proportions after technologies, developed for war, became redirected to peaceful uses. In the spirit of beating swords into plowshares, atomic weapons technology was adapted to generate electricity; DDT, originally manufactured to delouse soldiers, was indiscriminately broadcast as an agricultural pesticide; and high compression internal combustion engines designed to power military aircraft and tanks, were redesigned to power automobiles, trucks, tractors, crop dusters, and bulldozers. These developments contributed to the dramatic rise in the postwar standard of living in industrialized countries, but at a terrible cost - toxic radioactive wastes were produced, non-targeted organisms were killed, and formerly clean air and water were heavily polluted with petroleum by-products.
People were alerted to the insidious dangers of postwar technologies in two ways: through the testimony of their senses - the air and water were palpably befouled, the landscape had become deranged, and the biota had become impoverished - and through the testimony of distinguished statespersons, writers, and scientists. The most influential writings of the time included: Our Plundered Planet by Fairfield Osborn, Silent Spring by Rachel Carson (1962), The Quiet Crisis by Stewart Udall (1963), and The Closing Circleby Barry Commoner (1971). A Sand County Almanac, written by Aldo Leopold (1949), had prophetically anticipated the emergence of an environmental crisis and proposed the evolution of a “land ethic” as the only appropriate remedy to these complex environmental problems.
In a widely reprinted and enormously influential article published in Science, “The Historical Roots of Our Ecologic Crisis” (1967), Lynn White, Jr. set the agenda for future environmental ethicists. His fundamental assumption, that what we do collectively depends on what we collectively think; and the corollary to this, that to change what we collectively do depends on changing what we collectively think, led us to the conclusion that if we are to change what we do to the environment, we must begin by changing what we think about the environment. White himself argued that what Westerners collectively think about the environment is ultimately derived from a few verses in Genesis (1:26-28): human beings alone among creatures are formed in the image of God, have dominion over nature, and are commanded to subdue it. White’s specific analysis of the biblical roots of the environmental crisis was cavalier and simplistic at best, but his initial, more general intellectual analysis was compelling. This analysis included three major points. First, White believed that one had to identify and criticize the inherited attitudes and values regarding the characteristics of nature, human nature, and the relationship between humanity and nature that underlie and subtly shape our behavior toward the natural world. To do this, one must recognize, that the Bible is only one of many Western sources expounding such values, and it is perhaps less important than other historical sources such as Greek philosophy, the Enlightenment, modern science, capitalism, consumerism, and patriarchy. Second, White believed that one needed to reinterpret or revise one’s inherited attitudes and values regarding the traits of nature, human nature, and the human-nature relationship. Ecologically minded biblical scholars working with White’s critiques, for example, later reinterpreted the human-nature relationships sketched in Genesis. Alternatively, one could propose new values that incorporated an understanding of the exciting new developments in the sciences (ecology, quantum theory, and big-bang cosmology) or other religious worldviews. Third, White believed that one must develop and defend a new environmental ethic in order to guide and restrain anthropocentric environmental degradation.
As scholarly discussion in environmental ethics developed, a major theoretical cleft between anthropocentrism and nonanthropocentrism became apparent. Anthropocentrists upheld the conservative Western view that only human beings are morally significant. For anthropocentrists, polluting or destroying various aspects of the environment is morally wrong because human beings are adversely affected. Nonanthropocentrists countered that an anthropocentric environmental ethic is inadequate, because, in some cases, the extinction of some scientifically unremarkable and commercially worthless species that do not seem to be vital to any ecosystem processes would not materially harm human beings. Even if anthropocentrism broadened its position to include various benefits to future human generations, nonanthropocentrists believe that many endangered species may never be considered as possible resources for pharmaceuticals, foods, fibers, or fuels, nor will they ever be of more than a passing scientific and aesthetic interest. Such species would not be well protected by an anthropocentric environmental ethic, however broadly construed.
Philosophers committed to the Western tradition of moral philosophy have attempted to theoretically extend anthropocentric ethics in order to create a nonanthropocentric ethic. Classical anthropocentrism is justified by appealing to the value-conferring property of rationalism that is allegedly possessed by all and only human beings. Not all human beings, however, are functionally rational. Thus, if anthropocentric ethical theory is applied even handedly, infants, developmentally handicapped persons, and victims of Altzheimer’s disease, would fall outside the moral pale; they would be no more morally considerable than nonhuman nonrational beings, and therefore would be treated with callous disregard. To include nonrational people within the purview of an anthropocentric ethic, we must lower the bar of moral considerability. Sentiency, the capacity to experience pleasure and pain, is the most commonly suggested property to which this bar shall be lowered. Many animals possess this capacity, and, by parity of reasoning, they too should be morally enfranchised. Yet, animal liberation, as this brand of nonanthropocentrism is called, is also an incomplete environmental ethic because it fails to encompass a great deal of the environment. Indeed, animal liberation and more expansive environmental ethics are often in conflict, especially in situations where bloated populations of feral animals threaten the extinction of rare and endangered plant species. It is, however, a way to begin extending moral consideration to the environment.
Some environmental philosophers, notably biocentrists, have recommended lowering the bar for moral entitlement even further to include any being that has interest (e.g., a good of its own; ends, goals, or purposes of its own). Thus the basic idea shared by biocentrists, as those taking this approach to environmental ethics are called, is that any being which has interests, whether conscious or not, warrants moral consideration. Biocentrism has become the end-point in this project of extending traditional Western ethics to wider and wider circles of entities. The main problem with including all living beings within the purview of ethics is not the plausibility of the theoretical project, but that most of our environmental problems remain unaddressed by this approach. The individual welfare of each and every bug, shrub, and grub is just not very high on the list of environmental concerns. We are concerned, rather, about air and water pollution; soil erosion; global climate change; and, probably more than anything else, about species extinction or the catastrophic loss of biodiversity at every level of biological organization. From this viewpoint, a species as such, is not sentient; nor has it interests (no ends, goals, or purposes). If environmental ethics is to be connected with our perceived environmental concerns, thereby allowing constructive responses to the crisis that gave birth to environmental ethics, then we must work toward a more holistic environmental ethic.
Aldo Leopold’s seminal “land ethic” has this crucial holistic quality. Leopold writes, “a land ethic changes the role of Homo sapiens from conqueror of the land-community to plain member and citizen of it. It implies respect for his fellow-members, and also respect for the community as such”1 (emphasis added). Indeed, when Leopold states the summary moral maxim, the golden rule of the land ethic, no mention whatever is made of “fellow-members”; only that the community as such is the beneficiary of environmental moral concern: “A thing is right when it tends to preserve the integrity, stability, and beauty of the biotic community. It is wrong when it tends otherwise.”2 A Western precedent for ethical holism can be found in Charles Darwin’s account of the origin and evolution of ethics in the Descent of Man, from which Leopold seems to have borrowed heavily. According to Darwin, ethics arose to foster the integrity of human societies (or communities), upon which human survival is utterly dependent. As Darwin put it, “No tribe could hold together if murder, robbery, treachery, etc., were common, consequently such crimes within the limits of the same tribe ‘are branded with everlasting infamy.’”3 Indeed, if a tribe disintegrated, the survival and reproductive success of its former members would be doomed. Therefore Darwin thought that “actions are regarded by savages and were probably so regarded by primeval man, as good or bad, solely as they obviously affect the welfare of the tribe - not that of the species, nor that of an individual member of the tribe.”4 Darwin, in turn, borrowed heavily from David Hume’s ethical philosophy in which there also runs a strong strain of holism. For example, Hume insists that “we must renounce the theory which accounts for every moral sentiment by the principle of self-love. We must adopt a more publick affection, and allow that the interests of society are not, even on their own account, entirely indifferent to us.”5 This holistic Leopold land ethic has a pedigree in Western moral philosophy traceable through Darwin back to Hume.
The major theoretical problem with Leopold’s land ethic is how to balance its holism with the individualism of our precious humanitarian ethics. Surely, we cannot agree that a thing is right only if it tends to preserve the integrity, stability, and beauty of the biotic community; and that it is wrong if it tends otherwise. What about basic human rights? What are we to do when respecting human rights conflicts with preserving the integrity, stability, and beauty of the biotic community? Leopold did not intend for the holistic land ethic to replace individualistic human ethics, but rather he wanted it to supplement them. He did not, however, provide any guidelines for resolving conflicts between human rights and environmental integrity.
As environmental philosophy has matured, a number of green ideologies emerged that united environmental ethics with various political movements. Ecofeminism, for example, unites environmental ethics with feminist politics. At the core of ecofeminism are three, not unrelated, claims. First that the dominance of nature by “man” and the dominance of women by men are similar in form. More recent thinking in ecofeminism has found the general “logic of domination” manifested in still other putatively “oppressive” relationships, such as the domination of people of color by “whites,” and the domination of the people of the South, globally speaking, by those of the North. Second, ecofeminists believe that in Western thought, all the way back to the ancient Greeks, women have been cognitively associated with nature. The Greeks identified material nature, which they regarded as chaotic, erotic, recalcitrant, and irrational, as a female cosmic principle while they identified immaterial form, which they regarded as disciplined, ordering, and rational, as a male cosmic principle. Third, ecofeminists find that patriarchy is an attempt to control and bend to the masculine the will of both women and the material natural world in which women are embedded and with which women are associated. Thus, solving our environmental problems from an ecofeminist viewpoint, requires the dismantling of patriarchy.
Similarly, social ecology unites environmental ethics with a more or less Marxist critique of capitalism, consumerism, and free-market economies. Here the key to solving our environmental problems is engaging in the dismantling of the capitalist economy through the disempowering of multinational corporations. Environmental justice focuses on the unequal distribution of environmental “bads,” which are disproportionately visited on the poor and women and children of color. Environmental justice, therefore, unites environmental ethics with political concerns about economic and racial inequities.
Among the various ideological schools of environmental philosophy, deep ecology retains its own unique perspective. Deep ecologists hold that all of our environmental problems stem from our anthropocentrism. They believe that distinguishing the manner in which different kinds of Homo sapiens(male or female, rich or poor, black or white, Northern or Southern) exploit nature is not very pertinent. Furthermore, deep ecologists do not believe that resolutions to environmental problems can be completely fashioned from the field of ethics alone. Rather, if the deeper lesson of ecology - that all things are connected - is absorbed viscerally, the distinction between self and nature will be blurred and this ambiguity between self and nature will permit people to identify with nature, thereby allowing them to perceive the destruction of nature as self-destruction. Biocide, from a deep ecological point of view, issuicide.
The most radical challenge to mainstream environmental ethics has emerged from a pragmatist perspective. Pragmatists claim that environmental philosophy has been too preoccupied with internecine disputes that are virtually unintelligible to nonphilosophers. According to pragmatists, the arcane philosophical debates about what set of entities have intrinsic value and thus moral consideration; the war of words and name-calling between deep ecologists and ecofeminists about whether the core problem is anthropocentrism or androcentrism; even the distinction between anthropocentric and nonanthropocentric environmental ethics - all are irrelevant to real-world environmental problem solving and policy making. Environmental ethicists, the pragmatist environmental philosophers argue, should not be in the business of generating a one-size-fits-all theory, but instead be engaged in casuistry. They believe that one should begin with the actual issue in its local context. This facilitates the involvement of all the various interested parties (animal rights advocates, developers, stakeholders, and environmentalists) and helps to work toward a more democratically oriented solution. It rejects the binary notion that all environmental ethics should be one thing or the other - all theory or all pragmatic casuistry - and permits the complementary interaction of both top-down theory and bottom-up problem solving.
In the span of scarcely a quarter of a century, from humble and scattered beginnings, environmental ethics has grown explosively into a multi-faceted and sometimes fractious field of inquiry. Indeed, it has overflowed the banks of ethics to constitute a more general field, “environmental philosophy.” To the surprise, and in some cases consternation, of more conservative philosophers - who thought it would prove to be an ephemeral fad - environmental philosophy promises to grow even more robust as the twentieth century gives way to the twenty-first century. Two forces will continue to drive its development. First, far from being “solved,” the environmental crisis is only getting worse, with the increasing rates of species extinction and the onslaught of global climate change. Second, despite the pragmatist’s efforts to redirect it, environmental philosophy is more than an “applied ethics,” it is a largely theoretical inquiry and thus subject to an ever widening and deepening dialectical development of its theoretical foundations.

Endnotes
1 Aldo Leopold. A Sand County Almanac and Sketches Here and There (New York: Oxford University Press, 1949) 204.
2 Ibid., 224–25.
3 Charles Darwin, The Descent of Man and Selection in Relation to Sex (London: J. Murray, 1971) 93.
4 Ibid., 96–97.
5 David Hume, An Inquiry Concerning the Principles of Morals (1871; New York: Library of Liberal Arts, 1951) 47.



extract on: Yale

Environmental Racism

Extract from:  Food Empowerment Project

While pollution is almost everywhere, certain communities are burdened with a disproportionate number of facilities that fill the air, soil, and water with contaminates. Typically found in communities of color and low-income communities, industrial polluters such as landfills, trash incinerators, coal plants, and toxic waste dumps affect the well-being of residents. Their health is also often compromised due to a lack of access to healthy foods in their neighborhoods. Those who work on environmental justice issues refer to these inequities as environmental racism.
Environmental Justice activists approach environmental protection in a different way than those groups that focus solely on environmental issues. These activists consider the environment to be where “we live, work and play, go to school (and sometimes pray).” They act to right the wrongs of environmental racism, which is typically due to the intended or unintended consequences of regulations that may be selectively enforced or not enforced at all, resulting in negative impacts on people of color.
When they hear about industrial pollution, people often think about factories with billowing smokestacks. However, the food industry, with its factory farms and slaughterhouses, can also be considered a major contributor of pollution that affects the health of communities of color and low-income communities, because more often than not they locate their facilities in the areas where these people live. “Swine CAFOs [Confined Animal Feeding Operations] are disproportionately located in communities of color and regions of poverty …” say Maria C. Mirabelli, Steve Wing, Stephen W. Marshall, and Timothy C. Wilcosky of the School of Public Health at the University of North Carolina-Chapel Hill.[1]
Among the corporations that harm the environment and the health of communities of color and low-income communities are those that run industrial pig farms. Research has shown that these pig farms are responsible for both air and water pollution, mostly due to the vast manure lagoons they create to hold the enormous amount of waste from the thousands of pigs being raised for food. Residents who live near these factory farms often complain of irritation to their eyes, noses, and throats, along with a decline in the quality of life and increased incidents of depression, tension, anger, confusion, and fatigue.[2]
In North Carolina, it has been said that the number of pigs on factory farms exceeds the total population of people in the state. The contamination from North Carolina pig farms has yielded dangerous concentrations of groundwater nitrates, a leading cause of blue baby syndrome. Hydrogen sulfide has also caused noticeable increases in respiratory ailments near these sites. And because of the location of these industrialized farms, those affected most are low-income communities of color.[3]
This is not an isolated example. The placement of these facilities is not always an intentional process on the part of industry leaders. Instead, because of the distinct connections between ethnicity and class in the United States, poor rural areas tend to house communities of color and the land in these areas is cheaper. According to sociologists Bob Bolin, Sara Grineski, and Timothy Collins of Arizona State University, “Land use, housing segregation, racialized employment patterns, financial practices, and the way that race permeates zoning, development, and bank lending processes” are also fundamental drivers of environmental racism.[4] North Carolina is one example, but similar patterns exist in most major agricultural areas.[3]
Corporations may also locate to these rural areas either believing that the residents do not have the political will and won’t present obstacles, or that these low-income residents need the jobs and will not complain. Environmental Justice activists consider the latter reason to be a form of economic extortion—having to accept the negative health consequences and adverse effects on the environment in order to have a job. This scenario is fortunately not a given with more frequent challenges being made to these injustices.
environmental2What is often overlooked, however, is the harm being done to the surrounding communities, with generation after generation suffering illnesses caused by the industrial pollution of the land, air and water. The risk to the health of residents depends on rates of exposure. Workers and their families are the most severely affected, but community health is also a big concern. Runoff from factory farms—containing a wide range of pathogens, antibiotics, and other toxic chemicals—can permeate aquifers and contaminate surrounding groundwater sources. Viruses can be transmitted from the workers in these facilities to their families and communities. Moreover, undocumented workers in meatpacking facilities and factory farms are often less willing to participate in health programs that are in place for fear of legal consequences.[5]
Air pollution also poses risks to vulnerable members of populations near factory farms, specifically children, the elderly, and individuals with pre-existing respiratory diseases. In particular, epidemiological studies on factory farm emissions show strong correlations between these pollutants and asthma. The results from surveys of rural North Carolina schools also showed strong correlations between asthma diagnoses and proximity to factory farms. Schools with a significant number of students of color (about 37%) and slightly less than half of the student bodies on reduced lunch programs were located an average of 4.9 miles from pig factory farms, yet schools with more white and higher-income students were found to be an average of 10.8 miles away. Significant correlations were also found between race, poverty, and the odor exposure from these pig factory farms.[1]
environmental1California’s dairy industry is also no exception. More than 1.7 million cows can be found in the state, with most living on mega dairy farms. There is no question that dairy factory farms contribute to air pollution, and the Environmental Protection Agency has been monitoring just how much factory farms do contribute.[6]
Many of these industrialized animal factories are concentrated in the San Joaquin Valley, an agricultural region that stretches from Stockton to Bakersfield, and from 2001 to 2005 there was a 3% increase in the number of residents with asthma.[7] As of 2012, one in six children living in the San Joaquin Valley had asthma, and according to the Asthma and Allergy Foundation of America, Fresno County is the most challenging place to live in California for those who suffer with asthma.[8][9] “Dairy farm waste, soil blown from farmlands, pesticides, industrial emissions, vehicle exhaust and dust particles kicked up by cars…have made this one of the smoggiest places in the nation,” reports Discover magazine.[10]  It is therefore not surprising that these factory farms are located in the vicinity of a large number of communities of color living in poverty. According to a recent report by the Central Policy Health Institute: “In 2005, seven of the eight San Joaquin Valley counties had a higher percentage of Latino residents than the state as a whole (35.9%).”[11]The report adds that the San Joaquin Valley is “one of the least affluent areas of California…and poverty, in both urban and rural areas, is a significant problem.”[11]
Water pollution is another major factor for those living in agricultural areas where the residents “rely on groundwater from community wells that are often contaminated with pesticides, animal waste and fertilizer byproducts.”[12] It is not uncommon for nitrate, a chemical found in both animal manure and nitrogen-based fertilizer, to pass through the soil and contaminate local groundwater. Research done by doctoral candidate Carolina Balazs at UC Berkeley found that, “In California, the majority of people exposed to nitrate-contaminated water live in the San Joaquin Valley…with a disproportionate exposure among predominantly Latino communities.”[12] According to Balazs’ preliminary research results, “communities that have the worst water quality are 65 percent Latino and 50 percent are near or below the poverty line.”[12]
It is tragic that these communities often do not have access to alternate means of earning an income or to alternatives to animal products or contaminated tap water. They are hurt by the system and have few reasonable choices. Such limitations are an integral part of the factory farming system. With consumers continuing to demand high amounts of factory-farmed “meat,” communities—not just workers, but entire communities—will continue to be hit hardest by pollution and toxins. Certainly plant foods may also be tied to toxic chemical use and abuse as well, but given the huge quantities of plants needed to feed animals raised for food, choosing vegan options goes a long way in reducing our collective “pollution footprints.” Our daily meals offer us the chance to vote with our dollars and stand in solidarity with communities against environmental racism. Environmental racism may take many forms, but when it comes to injustices directly linked to the food industry, we can do our part to not contribute to these unjust actions by choosing a vegan diet.
References:
[1] Maria C. Mirabelli, Steve Wing, Stephen W. Marshall, and Timothy C. Wilcosky, “Race, Poverty, and Potential Exposure of Middle-School Students to Air Emissions from Confined Swine Feeding Operations,” n.d., http://www.ncbi.nlm.nih.gov/pmc/articles/PMC1440786/ (12/4/10)
[2] David Wallinga, M.D., Institute for Agricultural Trade Policy, “Concentrated Animal Feeding Operations: Health Risks from Air Pollution” (2004) Retrieved 3/15/2013 from http://www.iatp.org/documents/concentrated-animal-feeding-operations-health-risks-from-air-pollution
[3] “The Industrialization of Agriculture and Environmental Racism: A Deadly Combination Affecting Neighborhoods and the Dinner Table,” July 30, 1997. Retrieved 3/18/2013 from http://www.iatp.org/files/Industrialization_of_Agriculture_and_Environme.htm
[4] B. Bolin, S. Grineski, and T. Collins, “The Geography of Despair; Environmental Racism and the Making of South Phoenix, Arizona, USA,” Human Ecology Review 12, no. 2 (2005): 156.
[5] Putting Meat on the Table: Industrial Farm Animal Production in America (Pew Commission on Industrial Farm Animal Production, April 2008), http://www.ncifap.org (12/10/10)
[6] “National Air Emissions Monitoring Study.” US Environmental Protection Agency. https://www.epa.gov/afos-air/national-air-emissions-monitoring-study#naems-study  (3/31/17)
[7] Lisa Kresge, Ron Strochlic, “Clearing the Air: Mitigating the Impact of Dairies on Fresno County’s Air Quality and Public Health,” Retrieved 8/21/2017 from http://www.cirsinc.org/publications/category/9-food-systems?download=4:clearing-the-air-mitigating-the-impact-of-dairies-on-fresno-countys-air-quality-and-public-health
[8] “Place Matters for Health in the San Joaquin Valley: Ensuring Opportunities for Good Health for All” Joint Center for Political and Economic Studies San Joaquin Valley Place Matters Team, March 2012 https://www.fresnostate.edu/chhs/cvhpi/documents/cvhpi-jointcenter-sanjoaquin.pdf (9/13/17)
[9] Asthma Capitals 2015: “The Most Challenging Places to Live with Asthma.” Asthma and Allergy Foundation of America. http://www.aafa.org/media/Asthma-Capitals-Report-2015-Rankings.pdf (2/28/17)
[10] Marsa, Linda, “California’s Air Pollution Causes Asthma, Allergies and Premature Births.” Discover Magazine, June 7, 2013. http://discovermagazine.com/2013/julyaug/19-californias-air-pollution-causes-asthma-allergies-and-premature-births (3.31.17)
[11] Marlene Bengiamin, Ph.D., John Amson Capitman, Ph.D., Xi Chang, “Healthy People 2010: A 2007 Profile of Health Status in the San Joaquin Valley.” Central Valley Healthy Policy Institute, California State University, Fresno, 2008. http://www.fresnostate.edu/chhs/ccchhs/documents/healthy-people-2010-2007-profile.pdf (3/31/17)
[12] Matalon, Eyal, “San Joaquin Valley residents express their concern over drinking water contamination.” El Tecolote, June 30, 2010  http://eltecolote.org/content/2010/06/san-joaquin-valley-residents-express-their-concern-over-drinking-water-contamination/ (3/31/17)